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Home Our Mission Recycling Plastics Air Water Land Lifestyles Economy & Politics Media & Awards ✅ Accepted Computer & Electronic Items for Recycling Most e-waste recycling centers accept: 🖥️ Computers & Accessories Desktops & laptops Keyboards & mice Monitors (LCD, LED) Hard drives & storage devices RAM & computer components 📡 Networking & Peripherals Modems & routers Servers & data center equipment External hard drives Cables & power adapters 🖨️ Office Equipment Printers & scanners Fax machines Copiers Uninterruptible power supplies (UPS) 📱 Mobile & Smart Devices Smartphones & tablets Smartwatches E-readers 🎧 Audio & Video Equipment Speakers & headphones Microphones & webcams ♻️ Batteries (Depending on Facility) Laptop & computer batteries Rechargeable lithium-ion batteries ⚠️ Important Notes: ✅ Erase Personal Data – Before recycling, wipe all personal information from computers, hard drives, and mobile devices.✅ Check Local Rules – Some facilities may have restrictions on certain items (e.g., CRT monitors, lithium-ion batteries).✅ Look for Trade-In Programs – Some manufacturers (Apple, Dell, HP) offer trade-in or recycling programs for old computers and electronics. 🛑 Items NOT Accepted in Computer Recycling (Varies by Facility) Most facilities do NOT accept:🚫 Household Appliances (Microwaves, refrigerators)🚫 CRT Monitors & TVs (Some locations require special disposal)🚫 Hazardous Waste (Paint, chemicals, radioactive materials)🚫 Floppy Disks, CDs/DVDs (Check with local e-waste programs)🚫 Loose Batteries (May require separate battery recycling) ⚠️ Important Notes: 🛑 Do NOT throw electronics in regular trash – They contain toxic materials like lead, mercury, and cadmium.🛑 Check for Manufacturer Take-Back Programs – Some companies offer free or discounted recycling services.🛑 Donate if Still Functional – Schools, nonprofits, and refurbishing programs may accept working electronics. Would you like help finding a local e-waste recycling center? ♻️💻

Home Our Mission Recycling Plastics Air Water Land Lifestyles Economy & Politics Media & Awards < Back Sashiko - Japanese embroidery The Artful Embroidery Technique for Function, Aesthetics, and Quality Preservation What is Sashiko? Sashiko ( 刺し子) is a form of an embroidery technique that was developed to prolong the lifespan, improve heat insulation and enhance the durability of fabrics and garments.　 In 1724, the enactment of the "Farmers’ expenditure regulation" (農家倹約分限令) marked a significant change. Commoners were prohibited from wearing cotton fabric and had to turn to indigo-dyed hemp linen as an alternative, even though it provided limited warmth during winter's harsh conditions. In these challenging times, the basic running stitch flourished and developed into the Sashiko technique that we recognize today. Hemp textiles, while relatively strong and water-resistant, were not the most comfortable option for labor-intensive tasks like farming. Additionally, hemp is a cooler material and doesn't provide much warmth. To address these issues, artisans enhanced the fabric's durability by indigo-dyeing it and employing a layering technique, sewing the fabric with intricate stitching. This layering and stitching improved both durability and insulation. Strengthening the fabric with indigo also served the purpose of a shield from snake attacks during farming. Another example would be the firefighters’ jackets. Highly intricate Sashiko stitching was used on cotton fabrics in order to maximize water absorption. Firefighters doused themselves with water while wearing the jacket and rushed to the scene. Many of the firefighters’ jackets are reversible; colorful linings were used for celebratory occasions after firefighting. The geometric patterns of sashiko hold various prayers, such as "Asano-ha" (hemp leaves) representing the healthy growth of children from the straight growth of stems, "Seigaiha" depicting the waves of the bountiful sea, and "Shippo" symbolizing richness and harmony, all expressing different wishes and blessings. The most renowned regional Sashiko styles 1. Tsugaru Kogin Sashiko (津軽こぎん刺し): From the Tsugaru region (around Hirosaki, Aomori Prefecture) This style features geometric patterns stitched with thick, colorful threads on coarse cotton fabric. Young girls learned stitching from a young age, preparing Sashiko kimono for themselves and their future husbands. The most popular stitching technique in the region is done by picking up an odd number of stitches (1-3-5) along the warp threads. 2. Nanbu Hishi Sashiko (南部菱刺し): From the Nanbu region (around Hachinohe and Towada, Aomori Prefecture) The historical background is similar to Tsugaru Kogin Sashiko. However, while Tsugaru and Nanbu are neighboring regions, their approaches didn't necessarily align. They independently developed based on their circumstances and purposes. Stitches are picked up along even-numbered warp threads (2-4-6) to create a diamond pattern. 3. Shonai Sashiko (庄内刺し子 ): From the Shonai region (around Sakata, Yamagata Prefecture) This style is known for its intricate and delicate patterns. It often features floral motifs and requires meticulous stitching. A distinctive feature is that the stitching pattern isn't calculated. The diagonal reinforcement fabric, resembling a shoulder strap, adds strength for sled pulling. ←Previous Next→

Home Our Mission Recycling Plastics Air Water Land Lifestyles Economy & Politics Media & Awards How to Dispose of & Recycle a Microwave, Toaster, Air Fryer, and Oven 1. Check Local Disposal & Recycling Guidelines Many municipal waste programs have designated drop-off locations for small and large appliances. Contact your local waste authority or visit an EPA-approved recycling center to check disposal options. 2. Recycling & Scrap Metal Options E-Waste Recycling Centers : Microwaves, air fryers, and toasters contain electrical components that should be recycled as electronic waste (e-waste) . Scrapyards : Ovens and microwaves contain steel, copper, and aluminum , which can be salvaged for recycling. 3. Safe Handling & Hazardous Components Microwaves & Ovens : Contain capacitors that store electricity even when unplugged —these should be handled by professionals. Gas Ovens : Must be disconnected from the gas line by a licensed technician . Air Fryers & Toasters : Often contain plastic parts that may need special processing. 4. Donation or Resale (If Functional) If the appliance is still in working condition, consider donating it to Habitat for Humanity ReStore , a local charity , or selling it online.

Home Our Mission Recycling Plastics Air Water Land Lifestyles Economy & Politics Media & Awards Recycling & Disposal of Colored or Clear Plastic Food Containers and Bento Boxes Colored or clear plastic food containers and bento boxes are typically made from polypropylene (PP) or polyethylene terephthalate (PET), which may or may not be accepted for recycling depending on local recycling programs. Here’s how to properly dispose of them: Recycling Options: Check the Recycling Code: Look for the resin identification code (♷ PP or ♳ PET). Some curbside recycling programs accept them, while others do not. Clean Thoroughly: Ensure the containers are free of food residue before recycling. Drop-off Locations: Some grocery stores and recycling centers accept plastic food containers separately. Disposal Options: Repurpose: Use them for storage, organizing small items, or meal prep. Specialized Recycling Programs: Some companies and NPOs accept plastic food containers for upcycling. Trash (if non-recyclable): If your local recycling facility does not accept them, dispose of them in the trash.

Home Our Mission Recycling Plastics Air Water Land Lifestyles Economy & Politics Media & Awards LAND < Back Bokashi Composting Bokashi compost Bokashi Composting: A Low-Odor, Efficient Way to Recycle Food Waste Bokashi composting is an innovative and efficient method for breaking down food waste using fermentation rather than traditional decomposition. Originating in Japan, this technique utilizes a specialized mix of microbes, usually embedded in bran, to accelerate the breakdown of organic materials in an anaerobic (oxygen-free) environment. How It Works The process begins by layering food scraps—such as fruit peels, vegetable scraps, dairy, and even meat—into an airtight container. Each layer is sprinkled with Bokashi bran, which contains effective microorganisms (EM) that ferment the waste rather than allowing it to rot. Once the container is full, it is sealed and left to ferment for about two weeks. The result is a pickled, pre-composted material that can then be buried in soil or added to a traditional compost pile to complete the decomposition process ( Soil Association, 2022 ). Why Choose Bokashi? Unlike traditional composting, Bokashi composting can handle a wider variety of food waste, including dairy, meat, and oily foods. It is also faster, odor-free (when properly maintained), and compact, making it ideal for urban dwellers with limited space. Additionally, the process produces a nutrient-rich liquid known as "Bokashi tea," which can be diluted and used as a natural fertilizer for plants ( University of Vermont Extension, 2021 ). Things to Keep in Mind While Bokashi composting is an excellent way to recycle food waste, it does require an airtight container and regular addition of Bokashi bran. Since the fermented material is highly acidic, it must be further broken down in soil before plants can safely use its nutrients. Bokashi composting offers a sustainable and space-saving solution for food waste disposal while enriching soil health. Whether you live in an apartment or have a backyard garden, this method is an easy and effective way to contribute to a zero-waste lifestyle. Sources Soil Association. (2022). What is Bokashi Composting? Retrieved from https://www.soilassociation.org University of Vermont Extension. (2021). Bokashi Composting: An Alternative Method for Recycling Food Waste. Retrieved from https://www.uvm.edu/extension Cornell Waste Management Institute. (2021). Composting Food Waste with Bokashi. Retrieved from https://cwmi.css.cornell.edu

Home Our Mission Recycling Plastics Air Water Land Lifestyles Economy & Politics Media & Awards Disposing of old windows requires careful consideration to ensure safety and environmental responsibility. Here's a guide to help you navigate the process: 1. Identify Window Materials and Potential Hazards: Lead-Based Paint: If your home was built before 1978, there's a significant chance that lead-based paint was used. Such windows should be handled and disposed of by a lead-safe certified professional to prevent lead poisoning. Treated Wood Frames: Wooden window frames often have finishes like stains, varnishes, or paints containing chemicals. These treatments can complicate recycling efforts. 2. Disposal and Recycling Options: Local Solid Waste Facilities: Contact your local waste management services to inquire about guidelines for disposing of windows, especially those with hazardous materials. Building Material Reuse Centers: If the windows are in good condition and free from hazardous materials, consider donating them to organizations that accept used building materials. Habitat for Humanity ReStores: These outlets often accept donations of functional building materials, including windows, to support community projects. 3. Safety Precautions During Disposal: Personal Protective Equipment (PPE): Always wear gloves, safety goggles, and long-sleeved clothing when handling old windows to protect against sharp edges and potential contaminants. Secure Packaging: Wrap glass components in materials like bubble wrap or old blankets. Place them in sturdy, labeled containers to prevent injury to sanitation workers. 4. Impact of Window Treatments on Disposal: Chemical Treatments: Window treatments made from materials like wood or bamboo are often treated with chemicals, making them unsuitable for standard recycling processes. Eco-Friendly Alternatives: When replacing window treatments, consider options made from natural fibers or materials certified for low chemical emissions to minimize environmental impact. 5. Local Regulations: Regulations can vary by location. Always consult local environmental protection agencies or waste management authorities for specific guidelines on disposing of windows and related materials. By following these steps and being mindful of potential hazards, you can ensure that old windows are disposed of safely and responsibly. Sources: pellabranch.com Recycle Your Blinds: Eco-Friendly Disposal Guide September 30, 2022 — Recycling facilities will not accept wood and bamboo blinds. The reason for this is that these materials have been treated with chemicals ... epa.illinois.gov Household Waste Disposal - Illinois Environmental Protection Agency These components are mercury switches, chlorofluorocarbon (CFC) refrigerant gas (Freon), and polychlorinated biphenyls (PCBs). The only landfills permitted to ... clerawindows.com Where to Recycle or Dispose of Old Windows & Doors February 20, 2023 — 3 Places That Accept Used Doors and Windows · 1. Local Solid Waste Facilities & Drop-off Depots · 2. Building Materials Reuse Centres · 3. 1800gotjunk.com Eco (And People!) Friendly Window Treatments | Nontoxic Living March 21, 2018 — Learn about harmful chemicals in standard window treatments and the eco friendly alternatives to avoid their impact on the environment and ...

Home Our Mission Recycling Plastics Air Water Land Lifestyles Economy & Politics Media & Awards Disposal and Recycling of Plastic Bags Plastic bags, including grocery bags, bread bags, and produce bags, are widely used but pose significant environmental challenges due to their durability and lightweight nature. They can take hundreds of years to break down and often contribute to pollution and wildlife harm. Recycling Options: ♻️ Retail Drop-Off Bins: Most curbside recycling programs do not accept plastic bags because they tangle in sorting machines. However, many grocery stores and retailers have designated drop-off bins for clean and dry plastic bags.♻️ Plastic Film Recycling Programs: Some local recycling centers accept plastic film, which includes bags, shrink wrap, and bubble wrap. Check programs like How2Recycle for locations. Disposal: 🗑 Trash Bin: If recycling is not an option, plastic bags should be placed in the trash. Never put them in curbside recycling bins unless explicitly accepted. Eco-Friendly Alternatives: ✔ Reusable Bags: Invest in cloth, jute, or durable tote bags to minimize plastic waste.✔ Paper Bags: When available, choose paper bags, which are biodegradable and often recyclable.✔ Biodegradable or Compostable Bags: Some bags are designed to break down faster, but ensure they are properly certified for composting. Environmental Concerns: 🚨 Wildlife Hazards: Plastic bags can entangle or be ingested by animals, leading to injury or death.🚨 Microplastic Pollution: When plastic bags break down, they release microplastics into soil and waterways.🚨 Littering: Lightweight plastic bags often blow away and accumulate in natural environments. Key Takeaways: ✅ Avoid single-use plastic bags by bringing reusable options.✅ Recycle properly at designated drop-off locations.✅ Dispose of responsibly to prevent environmental damage. By making small, sustainable choices, we can reduce plastic waste and protect ecosystems! 🌍♻️

Home Our Mission Recycling Plastics Air Water Land Lifestyles Economy & Politics Media & Awards How to Dispose or Recycle Propane and Oxygen Tanks Propane Tanks Do NOT dispose of propane tanks in regular trash or recycling bins. Refill or exchange: Many retailers (e.g., hardware stores, gas stations, and propane suppliers) offer tank exchange programs where you can trade in an empty tank for a full one. Propane tank recycling centers These centers are usually located at gas stations or hardware stores They are designed to safely recycle and reuse propane tanks Hazardous waste disposal sites You can contact your local hazardous waste disposal site about taking the tank Hardware stores Many hardware stores, such as Lowes and Home Depot, work with partners that do propane tank trade-ins or recycling You can call your local hardware or home and garden store and ask if you can return or trade in old tanks there You should never attempt to dispose of a propane tank yourself, as it can be dangerous if not done properly Propane tanks are a household hazardous waste and they don't belong at the curb for collection in your recycling or garbage Oxygen Tanks Do NOT throw oxygen tanks in the trash or recycling bins. Return to the supplier: Many medical supply companies, hospitals, and gas suppliers accept used oxygen tanks for refilling or proper disposal . Contact a hazardous waste facility: Some municipal hazardous waste collection sites accept oxygen tanks. Scrap metal recycling: If the tank is completely empty and the valve is removed, some metal recycling centers may accept it. However, confirm with the facility first. For specific drop-off locations, check with: 🔹 Your local hazardous waste disposal program 🔹 Propane suppliers (e.g., AmeriGas, Blue Rhino, or Ferrellgas) 🔹 Medical equipment suppliers for oxygen tanks You should never attempt to dispose of a pressured tank yourself, as it can be dangerous if not done properly Pressured tanks are a household hazardous waste and they don't belong at the curb for collection in your recycling or garbage

Home Our Mission Recycling Plastics Air Water Land Lifestyles Economy & Politics Media & Awards LAND < Back Anaerobic Composting: A Low-Oxygen Approach to Waste Breakdown Nearly airtight black bag Anaerobic Composting: A Low-Oxygen Approach to Waste Breakdown Anaerobic composting is an alternative decomposition process that occurs in the absence of oxygen. Unlike traditional aerobic composting, which relies on oxygen-dependent microbes to break down organic matter, anaerobic composting uses bacteria that thrive in oxygen-free environments. This method can be beneficial in situations where space, time, or odor control is a concern. How Anaerobic Composting Works Anaerobic composting involves sealing organic waste in an airtight container or underground environment, where it undergoes microbial digestion. The process produces biogas (methane and carbon dioxide) and nutrient-rich byproducts that can be used as fertilizer. Key Steps in Anaerobic Composting: Selecting a Composting System – Options include bokashi bins, burial composting, or anaerobic digesters. Adding Organic Waste – Food scraps, manure, and plant matter can be used, but excessive fats or proteins should be avoided. Sealing the System – Containers must remain airtight to prevent oxygen infiltration. Microbial Fermentation – Naturally occurring or introduced microbes break down the waste. Harvesting the Byproducts – After a few weeks to months, the material can be further composted or used as soil amendments. Types of Anaerobic Composting 1. Bokashi Composting Uses effective microorganisms (EM) to ferment food waste. Requires a sealed bucket and bokashi bran (a mix of wheat bran, molasses, and microbes). The process takes 2-4 weeks, after which the pre-composted material is buried in soil. Source: Bokashi Living 2. Burial Composting (Pit or Trench Composting) Organic waste is buried directly in the soil to decompose anaerobically. A simple, low-maintenance method but requires time for full decomposition (several months). Source: Food and Agriculture Organization (FAO) 3. Anaerobic Digesters Used in large-scale composting and biogas production. Produces methane, which can be captured for energy use. Requires specialized equipment and management. Source: U.S. Environmental Protection Agency (EPA) Advantages of Anaerobic Composting ✔️ Works in Limited Space – Ideal for urban settings and small households.✔️ Less Maintenance – No turning or aeration required.✔️ Energy Recovery – Biogas can be used as a renewable energy source.✔️ Reduces Greenhouse Gas Emissions – When managed properly, methane can be captured and used. Challenges and Considerations ⚠️ Odor Concerns – Without proper sealing, anaerobic composting can produce strong odors.⚠️ Slower Decomposition – Breakdown takes longer than aerobic composting.⚠️ Potential Methane Release – If not captured, methane emissions can contribute to climate change. Conclusion Anaerobic composting offers a sustainable alternative for managing organic waste, especially in environments where traditional composting is impractical. Whether through bokashi, burial methods, or large-scale digesters, this oxygen-free decomposition process provides valuable organic matter and, in some cases, a renewable energy source. However, careful management is necessary to minimize odors and methane emissions. For those looking for an easy way to start anaerobic composting, bokashi bins provide an accessible option, while anaerobic digesters offer potential for large-scale waste management and energy production.

Home Our Mission Recycling Plastics Air Water Land Lifestyles Economy & Politics Media & Awards < Back Pesticides and Mental Health A systematic review explores the potential link between chronic pesticide exposure in farmers and mental health issues In a study conducted by epidemiologist Freya Kamel and her team, it was found that out of the 19,000 individuals examined, those who had utilized both two categories of pesticides and seven specific pesticides had a higher likelihood of receiving a depression diagnosis. Out of the seven specific pesticides associated with depression diagnoses in Kamel's study, only aluminum phosphide, diazinon, and malathion remain registered and actively used, according to a statement from Cathy Milbourn, a spokesperson for the Environmental Protection Agency (EPA). The EPA has revoked the registrations of ethylene dibromide, 2,4,5-trichlorophenoxyacetic acid (2,4,5-T), dieldrin, and parathion. Currently, aluminum phosphide, diazinon, and malathion are undergoing a review process by the EPA. In particular, individuals who had used organochlorine insecticides were found to have a risk of being diagnosed with depression that was up to 90 percent higher compared to those who had not used these insecticides. The use of some organochlorine insecticide chemicals has been banned in the U.S. but not all of them. Additionally, for fumigants (pesticides that, when applied to soil, form a gas to control pests that live in the soil), the increased risk of depression was as high as 80 percent in comparison to individuals who had not been exposed to them. Despite differences in the time and location of the studies, similar reports have been documented. The researchers observed comparable outcomes when they reevaluated the same cohort documented between 1993 and 1997. Among farmers with the greatest cumulative days of pesticide exposure over their lifetimes, there was a 50 percent elevated likelihood of receiving a depression diagnosis at a later time. In a separate study conducted in France, farmers who used herbicides were almost twice as likely to receive treatment for depression compared to non-users. This risk appeared to be escalated when herbicide applicators had been engaged in such activities for over 19 years, involving a study of 567 farmers. These findings may imply that chronic exposure to low pesticide levels over time might elevate the risk of depression. Additionally, the potential link between pesticide poisoning (significant exposure in a short timeframe) and depression has also been studied. The farmers in Colorado, who experienced pesticide poisoning, had twice the risk of developing depression over the subsequent three years. Furthermore, within the pesticide applicators from North Carolina and Iowa, those who had been affected by pesticide poisoning were 2.5 times more likely to receive a diagnosis of depression at a later point in time. While these studies are based on statistics and don't establish a direct link between pesticides and depression, animal experiments suggest that such a connection is plausible. According to Cheryl Beseler, an environmental health researcher at Colorado State University, pesticides have been shown in rat tests to alter brain cells, neurotransmitters, and the production of protective acids. Kamel emphasized that there's little doubt that pesticides can influence brain functions. Experiments have shown that pesticides damage rats' brain tissue and receptors, and they may also have indirect effects by promoting other health issues linked to depression. For instance, Dr. Beate Ritz, a neurologist and professor at the University of California, Los Angeles, discovered that Californians exposed to pesticides are more prone to developing Parkinson's disease, a condition characterized by a dopamine deficiency that can lead to depression. At last, modern agriculture is a complex field with various challenges. It must provide affordable, safe food, ensure farmer and consumer safety, and maximize productivity and profitability. Balancing these factors is extremely complicated due to the need to reduce herbicides and pesticides, adopt sustainable practices, and meet changing consumer preferences. Biotechnology and regulatory frameworks also influence this complex landscape. Researchers and policymakers are actively seeking innovative solutions to address these challenges and maintain a safe and sustainable food supply. In the meanwhile, it is deeply concerning to consider the exposure of hard-working farmers, who work tirelessly to provide food for our tables, to these chemicals that possess the potential to negatively affect their well-being. We must pursue and advocate farming practices that are both safe and sustainable. Also, as end consumers, it is crucial for us to ensure that we thoroughly wash produce before consumption. ←Previous Next→

Home Our Mission Recycling Plastics Air Water Land Lifestyles Economy & Politics Media & Awards LAND < Back Droughts The Amazon River, located in the heart of the Brazilian rainforest, has experienced its lowest water level in over a century due to a severe drought. This drought is affecting the lives of hundreds of thousands of people and causing harm to the jungle ecosystem. Drying tributaries have stranded boats, leading to food and water shortages in remote villages, and the high water temperatures are believed to be responsible for the deaths of more than 100 endangered river dolphins. The port of Manaus, the most populous city in the region, recorded the lowest water level since record-keeping began in 1902. The drought has been attributed to the El Nino climate phenomenon and is expected to persist until at least December. Over 481,000 people have been impacted, with food and supplies becoming scarce. This situation has raised concerns about water quality and health issues among the affected communities. 10/2023 Sources: https://www.youtube.com/watch?v=evsdYzjWqI0 https://www.reuters.com/.../amazon-rainforest-port.../

Home Our Mission Recycling Plastics Air Water Land Lifestyles Economy & Politics Media & Awards < Back Underneath those patched rags (Boro) resides a heart of golden brocade. My mother taught me a Japanese proverb, "Underneath those patched rags (Boro) resides a heart of golden brocade." (襤褸は着てるが心は錦) The word, "Boro" is a traditional textile practice originating from impoverished rural Japan, particularly among peasants and farmers dating back to the early 1600s. Boro refers to textiles that are worn out, no longer usable, and garments that are old, torn, or patched. Boro textiles were born out of the practical need to extend the lifespan of fabrics and garments in an era where new textiles were not easily attainable for many people. During that era, garments were never discarded; instead, they were recycled persistently across generations. Through layering, stitching, and patching, individuals would mend and reinforce their clothing and other textiles. People employed a traditional stitching technique known as "Sashiko" on linen garments, both to preserve warmth and enhance durability. Over time, these mended and patched areas accumulated, creating the distinctive aesthetic that defines Boro. It is intricately interwoven with family history and memories, gaining indescribable beauty and significance. ** The pictures are vintage boro kimonos and a modern jacket with upcycled-boro garment. ←Previous Next→